Simple Beef noodle soup

Soup : beef stock, yeast extract (vegamite), salt, star anise, cinnamon stick, soya sauce, dark soya sauce

Vegetables : salted vegetable (soak for ten minutes, rinse and cut into strips), bean sprouts and coriander.

Meat :sliced beef, beef tendons and fish cake (sliced)

This is a simple beef noodle soup. For the authentic beef noodle soup will calls for much more chinese herbs and even the use of beef bones and beef stomach.

For sliced beef, marinade with egg white or corn flour and let it stay for at least 10 mins to make it slippery smooth.