This is a very simple dish to make
Wash and clean the squids and cut them into pieces.
Marinade them with salt, minced garlic and tumeric powder for minimum half an hour.
Cut up two aluminium foil and apply oil on the part which you will put in a toaster oven.
Place the squids in the aluminium foil.
Toast them with 200 degree celcius heat for at least twenty minutes.
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